White wine from Paphos, Cyprus.
Winery: Aes Ambelis
Food Pairing: Pasta, Green salad, Semi-hard cheese.
White dry wine.
Morokanella is an indigenous variety of Cyprus.
A rich and complex wine, offering a refreshing balanced mix of fruity aromas and flavors, such as white peach, quince, wild flowers and cinnamon, leading to a pleasant aftertaste.